Archive for ‘turkey’

January 14, 2012

Italian Turkey Sliders

Yummy!

Ingredients

20 ounces lean ground turkey
2 tablespoons Parmesan cheese, grated
1 clove garlic – minced
1/2 teaspoon basil,, dried
1/2 teaspoon oregano,, dried
1 teaspoon salt
freshly ground black pepper
16 dinner or slider rolls
1/3 cup mayonnaise
1 tablespoon honey Dijon mustard

Directions

-Combine ground turkey, cheese and all seasonings. Mix together well.
-Shape turkey into 16 small patties.
-Place patties on a greased baking sheet.
-Bake at 350 degrees F for 8 – 10 minutes or until cooked through. Be careful not to cook too long or they will become dried out.
-Combine mayonnaise with honey Dijon mustard and stir until well blended.
-Place on rolls and top with honey Dijon mayo.

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